Gongura Chutney Pudi is a classic South Indian chutney powder prepared using premium-quality gongura (sorrel) leaves, roasted lentils, and aromatic spices. Known for its naturally tangy and bold flavor, this podi adds a delicious kick to everyday meals.

Prepared in small batches to preserve freshness and aroma, it pairs perfectly with hot rice, idli, dosa, or curd rice.

Details:

• Weight: 200 g

• Made with authentic gongura leaves

• Naturally tangy and mildly spicy taste

• Traditional South Indian recipe

• No artificial preservatives

Storage: Store in an airtight container in a cool, dry place
Shelf Life: 6 months